The seabuckthorn berry, popularly known as the ‘Wonder Berry’, has unique composition of vitamins, minerals, nutrients and essential fatty acids. In the high altitude regions of the Trans-Himalayan belt, nature has endowed seabuckthorn with properties that make it worth the moniker ‘superfood.’
This product enables the local communities who gather and cultivate these precious berries to generate additional income for themselves. Because of this tangible connection, they have now truly become custodians of these resources ensuring their conservation.
Enjoy this jam on toast, with curd, or even on its own.