ஏலக்காய்

Name: ஏலக்காய்
Brand: Last Forest
Price: 195.00 INR
Availability: InStock

₹195

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25 கிராம்

ஏலக்காய் கிழக்கின் தாயகம், தென்னிந்தியாவில் உள்ள மேற்கு தொடர்ச்சி மலைகளின் காடுகளில் உருவாகிறது. விவசாயிகள் மற்றும் உற்பத்தியாளர்களால் கையால் தேர்ந்தெடுக்கப்பட்டு, தனித்தனியாகப் பிரிக்கப்பட்டு, இந்திய மசாலா சரக்கறையில் தையல்காரர் பொருத்தமாக இருக்கிறது!

இது கீர் மற்றும் பிரியாணி செய்ய பிரபலமாக பயன்படுத்தப்படுகிறது.

Product variants

Ingredients

Green Cardamom

Unique Honey Rainbow

Other Details

Product information

'Pioneering sustainable living choices by

connecting communities and markets'

Based in Kotagiri in the heart of the Nilgiri mountains, our brand has been a market facilitator for wild forest produce that is harvested by indigenous communities since 1995. These communities are value adding forest and agriculture products, which are natural, wild and local. We believe that the spirit of the forest is about growth that is meaningful, balanced and contributing.

Frequently Asked Questions

What is cardamom and how is it used in cooking?

Cardamom is a spice made from the seeds of several plants in the Elettaria and Amomum genera. It's commonly used in both sweet and savory dishes, particularly in Indian, Middle Eastern, and Scandinavian cuisines. Cardamom can be used whole, ground, or as a part of spice blends to add a unique, aromatic flavor.

What are the health benefits of cardamom?

Cardamom is known for its potential health benefits, including aiding digestion, reducing nausea, and possessing anti-inflammatory and antioxidant properties. It may also help with oral health by reducing bad breath and promoting healthy gums.

How should I store cardamom to maintain its freshness?

To keep cardamom fresh, store it in an airtight container in a cool, dry place away from direct sunlight. Whole cardamom pods retain their flavor longer than ground cardamom, so it's best to buy the whole pods and grind them as needed.