வெந்தயம்

Name: வெந்தயம்
Brand: Last Forest
Price: 25.00 INR
Availability: InStock

₹25

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49 in stock, ready to ship

100 கிராம்

லாஸ்ட் ஃபாரஸ்டின் வெந்தயம் ராஜஸ்தானில் இருந்து பெறப்படுகிறது, இது பாரம்பரியமாக உள்ளூர் மக்களால் வளர்க்கப்படுகிறது. வெந்தயத்தின் பருவகால விநியோகத்திற்கு வழிவகுக்கிறது.

இது நீண்ட காலமாக மாற்று மருத்துவத்தில் பயன்படுத்தப்படும் ஒரு மூலிகையாகும். இது இந்திய உணவுகளில் ஒரு பொதுவான மூலப்பொருள் மற்றும் பெரும்பாலும் ஒரு துணைப் பொருளாக எடுத்துக் கொள்ளப்படுகிறது.

Product variants

Ingredients

Fenugreek

Unique Honey Rainbow

Other Details

Product information

'Pioneering sustainable living choices by

connecting communities and markets'

Based in Kotagiri in the heart of the Nilgiri mountains, our brand has been a market facilitator for wild forest produce that is harvested by indigenous communities since 1995. These communities are value adding forest and agriculture products, which are natural, wild and local. We believe that the spirit of the forest is about growth that is meaningful, balanced and contributing.

Frequently Asked Questions

What is fenugreek and what are its uses?

Fenugreek is an herb that has been used in cooking and traditional medicine for centuries. Its seeds are commonly used as a spice in various dishes and for their medicinal properties. It is known for its potential benefits, such as aiding digestion, reducing inflammation, and supporting hormonal balance.

Are there any side effects or precautions associated with fenugreek?

While fenugreek is generally safe for most people when used in moderation, it can cause side effects in some individuals. These may include digestive issues like diarrhea or an upset stomach, and in rare cases, allergic reactions. Pregnant women should consult their healthcare provider before using fenugreek, as it may stimulate uterine contractions.

How can I incorporate fenugreek into my diet?

Fenugreek can be added to your diet in various ways. The seeds can be used in cooking, such as in curries, stews, or pickles. Fenugreek leaves, known as methi, are commonly used in Indian cuisine for their flavor and nutritional benefits. Fenugreek supplements are also available if you prefer a more concentrated form.